For special occasions, torte may be prepared; they often consist of 10 to 20 layers, filled with jam and vanilla, chocolate, mocha, or rum buttercreams; they are lavishly decorated.
They are made from sweet yeast dough fried in fat or oil, usually with a marmalade, jam filling, or chocolate, champagne, custard, mocha filling, or with no filling at all.
It can be frosted with mocha icing.
Mochas can contain dark or milk chocolate.
The basal and submarginal areas are primarily mocha brown.
It has medium acidity and full body and a distinctive mocha flavour.
The iced latte and iced mocha are examples.
A variant is white caf mocha, made with white chocolate instead of milk or dark.
