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There is an old adage that too many cooks spoil the broth.
It is not only in the well-known proverb, but also in this present instance, that too many cooks spoil the broth.
But there is an old saying that too many cooks spoil the broth.
Some of us think that too many cooks spoil the broth.
Frankly, it has to be said that too many cooks spoil the broth.
I honestly believe in one saying at least, and that is that too many cooks spoil the broth.
I am preaching the doctrine that too many cooks spoil the broth.
She should be even more familiar with the old cuisine adage that too many cooks spoil the broth.
There is a point beyond competition where too many cooks spoil the broth.
Some people say that too many cooks spoil the broth.
Too many cooks spoil the broth.
The truth is much more likely to be that too many cooks spoil the broth—not only that, but they make it too highly priced to be able to afford it.