0 the small, red or green seed case from particular types of pepper plant that is used to make some foods very hot and spicy:
Common species of vegetables cultivated on the plots were tomato, spinach, potato, sweet potato and chillies.
At the sixth instar, there was no difference in the development time of the larvae for all host plants (excluding chilli).
Egg survival averaged 99.5%, and survival to adulthood from the pupal stage was 100% regardless of host plant (excluding chilli) (fig. 3).
Furthermore, their first instar larval development time on chilli was shorter compared to this study.
The present study also showed the same phenomenon, larval survival ranging from 0% on chilli to 100% on long bean.
中文繁体
辣椒, 辣味肉豆(一道菜肴)…
More中文简体
辣椒, 辣味肉豆(一道菜肴)…
MoreEspañol
chile, guindilla, plato picante de carne y judías…
MorePortuguês
pimenta, prato apimentado de feijão, carne e pimenta…
More日本語
トウガラシ, チリコンカルネ…
MoreTürk dili
kırmızı/yeşil acı biber, acı soslu fasulye/et…
MoreFrançais
piment rouge…
MoreCatalan
xili, bitxo, plat picant de carn i mongetes…
More