1 a piece of meat that has been roasted -- stek [ masculine ]
a lamb roast en lammestek
2 (of meat) cooked in an oven -- stekt
roast beef stekt storfekjøtt
3 to cook or be cooked in an oven, or over or in front of a fire etc -- steke(s), bli stekt
4 to heat (coffee-beans) before grinding. -- brenne
5 roasted -- stekt, ristet, brent; –stek
roast beef/chestnuts.
An event of roasting sweet potatoes and enjoying the autumn.
Amongst the varieties of poultry recently purchased are single poussin, double poussin, spring chickens, roasting chickens and capons.
If he thought that these properties were dripping roasts, why did he introduce fair rents for them?
There is nothing more basically feminine in roasting a joint than in drawing machines, in operating a typewriter rather than a linotype machine.
Then there are chickens for eating—roasting or broiling.
The texture was stringy and the total effect was as if we had tried roasting a cricket boot.
Metaphorically, that is what would happen if there were one word of truth in his allegation of dripping roasts.
Afterwards, they may also be roasted or dusted with salt or flour for preservation of flavor.
中文繁体
烹調, 烘, 烤…
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烹调, 烘, 烤…
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asar(se), carne asada, asar…
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assar, assado…
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(オーブンなどで)~を焼く, ローストする, ローストした肉・野菜…
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kızartmak, kızarmak, kızartma…
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(faire) rôtir, rôti [masculine], rôti/-ie…
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rostir(-se), rostit…
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