Voorbeelden van braising

• These are typically the only seasonings used when grilling or braising an item.

• A ballotine is cooked by roasting, braising or poaching.

• They are typically used for braising, sealing, shallow frying and general cooking.

• Genuine "rag alla bolognese" is a slowly cooked sauce, and its preparation involves several techniques, including sweating, sauting and braising.

• Meatballs are usually prepared and rolled by hand, and are cooked by frying, baking, steaming, or braising in sauce.

• The beef is then sliced and served with the sauce made from the braising liquid.

• Many modern recipes for flank steak use marinades or moist cooking methods, such as braising, to improve the tenderness and flavor.

• The appliance is therefore fit for many culinary applications, including baking, roasting, grilling, steaming, braising, blanching and poaching.

• The result is a fairly solid layered poultry dish, suitable for cooking by braising, roasting, grilling, or barbecuing.

• Round steak is commonly prepared with slow moist-heat methods including braising, to tenderize the meat and maintain moisture.

• In addition, some dishes combine grilling with braising for more variety.

• Usually this is a saucepan or braising pan (see clay pot cooking).

• Common cooking techniques include stewing, frying, pot-roasting, braising, and smoking.

• Meanwhile, the braising liquid is strained and reduced to a sauce.

• Pressure cooking can be used to quickly simulate the effects of long braising or simmering.