tamari Значение & определение

Значение на tamari на български

• 0 a thick type of soy sauce (= a strong-tasting, dark brown liquid made from fermented soya beans and used especially in Chinese and Japanese cooking):

  • Variations on basic soy sauce include tamari - a Japanese version that is thicker, darker, and more mellow than traditional soy sauce.

  • Use tamari sauce if you are wheat sensitive.

  • Add in some shrimp, green curry paste and tamari soy sauce.