Mold is a cittaslow (slow food town), which became to achieve this distinction.
The slow food and local food movements are parts of this phenomenon.
Slow food provides fresher, cheaper, superior, and taster products, because they are sold directly to the public by the farmer.
For example, without significantly altering the working day of the masses, slow food preparation can be an additional burden to whoever prepares food (often women).
Slow food is another movement that is trying to promote sustainable management by marketing the production of farms products to the people that live locally.
Prato is also a centre of the slow food movement, with many local specialities, including cantucci, a type of biscotti, sold by local speciality bakers.
Some of these concerns have helped give rise to the slow food and local food movements.
Wine is not science, it's cuisine the ultimate slow food.
