0 a Southeast Asian food consisting of small pieces of meat or fish cooked on a stick, and served with a spicy peanut sauce: --
chicken satay
One can enjoy char koay teow, hokkien mee, satay, popiah, wantan mee, koay teow thing, nasi lemak, curry mee, roti canai and wide variety of nyonya kueh at reasonable prices.
Outside, there was a durian stall and a satay stall.
The immature eggs that has not developed the eggshell yet are boiled and put into skewers to be grilled as satay.
Customers use a common container containing boiling stock to personally cook their satay.
If the satay is eaten with satay sauce, it is called sate lok-lok.
Sweet soy sauce is an important marinade for barbecued meat and fish, such as satay and grilled fishes.
Virtually every street stall creates its own recipe of curry satay sauce to differentiate them from other sellers.
Usually eaten with rendang (a type of dry beef curry) or served as an accompaniment to satay or "gado-gado".