0 a soup made from tomatoes and uncooked vegetables, and eaten cold --
1 a spicy soup made from tomatoes (= juicy, red fruit) and vegetables and eaten cold --
Gazpacho and garlic soup are very typical.
A "torta de gazpacho", also known as "torta gazpachera" is a flat and round bread made with wheat flour without yeast.
To the traditional ingredients red fruits such as strawberries, muskmelon, etc., may be added, making the gazpacho a bit sweeter.
Gazpacho is mostly consumed during the summer months, due to its refreshing qualities and cold serving temperature.
Wheat and grains are dominant, used in bread, soups, gazpacho manchego, crumbs, porridge, etc.
In the days before refrigeration the gazpacho was left in an unglazed earthenware pot to cool by evaporation, and some water added.
Gazpacho shows no interest in moving out and improving his own life.
The basic gazpacho gave rise to many variants, some also called gazpacho, others not; some authors have tried to classify all these variations.
