The bile, originally produced in the liver, emulsifies fats in partly digested food, thereby assisting their absorption.
The nanoencapsulated material is first emulsified within the material by creating an oil-in-water self-healing epoxy.
It can be made synthetically by polymerizing a monomer such as styrene that has been emulsified with surfactants.
Oil that would normally rise to the surface of water is emulsified into tiny droplets by a dispersant and remains suspended in the water.
Additional ingredients used in commercial instant soups to contribute to their consistency include maltodextrins, emulsified fat powders, sugars, potato starch, xanthan gum and guar gum.
A stabiliser is a substance that keeps them so emulsified, so that the emulsion does not come out.
I am talking about the conversion of coal into a liquefied condition, or at worst an emulsified condition.
Had the dispersant spraying not taken place the original spill would have emulsified into some 3,500 tonnes of mousse.
