0 present participle of coagulate --
1 to change from liquid to a more solid state, or to cause something to do this: --
The addition of peptising substances (i.e. substances that break up and separate the clay particles and prevent them from coagulating again) can further reduce particle size.
Buffalo curd is obtained by curdling (coagulating) buffalo milk using microbial activities.
The work is done at night or in the early morning before the day's temperature rises, so the latex will drip longer before coagulating and sealing the cut.
Coagulating effects have been seen during experiments on laboratory animals, but this has not been observed consistently.
Tofu, also called bean curd, is a food made by coagulating soy milk and then pressing the resulting curds into soft white blocks.
There is also an instant flavored soy-based powder with a coagulating agent, which dissolves in hot water and solidifies upon cooling.
Filament fibers that are produced using the wet spinning method can be dyed while the fibers are still in the coagulating bath.
This separation is achieved by addition of a flocculating or coagulating agent, which induce the aggregation of the suspended solids.
