The lodge itself is a tourist destination and is famous for its large cinnamon buns.
Unlike cinnamon buns, which are generally the product of bakeries, honey buns are common convenience store and vending machine fare.
The pieces in each version are shaped to resemble cinnamon buns.
It is also used in many dessert recipes, such as apple pie, doughnuts, and cinnamon buns as well as spicy candies, coffee, tea, hot cocoa, and liqueurs.
Breads were baked first when the beehive oven was hottest, with other baked items such as cinnamon buns, cakes, and pies.
