0 a pig, especially one raised to produce meat
However, as we travel round the country we can see the fine porkers running about, and the increasing number of fat cattle.
I believe he will agree with me that there is absolutely no opposition by wholesalers to boar porkers.
Rather than worrying about the falling price of porkers, farmers will be able to celebrate the rising fuel prices.
If there is no market for porkers, why should they be interfered with?
He has a unit with a thousand pedigree breeding sows turning out about 25,000 porkers a year.
The price of porkers which in 1933 was 96, in 1934 was 113.
I am looking at the porkers.
It was also a major asset to other farming families in particular porkers and those involved in the poultry business.
