0 a South Asian dish that consists of meat, fish, or vegetables in a sauce made with cream or coconut:
There is a wide variation between individual korma and other curry recipes.
While the rest part of the meat are cooked as korma.
A korma "pilau" (pilaf) is a rice and meat dish made with braised meat.
It is used in curries, sambars, kormas, and dals, although it is also used to add flavor to cutlets and other recipes.
It is used in curries, sambars, kormas, and dals, although it is also used to add flavors, such as in ghee and soups.
While kormas are rich, they are also mild, containing little or no cayenne or chillies.
This led to a unique cuisine where even the common man ate the dishes of the royal court, such as "biryani", "korma" and "bhuna".
Dum biryani, kababs, and kormas are some of the famous dishes made in this region.