fermentation

Dessa är ordets examples relaterade till fermentation. Klicka på valfritt ord för att gå till dess ords detaljsida. Eller, gå till definitionen av fermentation.

Exempel på fermentation

  • Different flours require different fermentation periods.

  • The pale cloudy appearance is due to a second fermentation in the bottle.

  • Add the yeast with the flour and water to start the fermentation process.

  • Most of the strains also exhibited multidrug resistance, sorbitol fermentation and produced enterohaemolysin.

  • The physico-chemistry of affinities and of fermentation, which concerns respiration, chyliation, glandular secretion, reproduction, etc., does not modify the givens of the problem.

  • At yield peaks, sample fermentations were made to determine wet to dry weight conversion ratios, up to eight rounds per trial on a plot basis.

  • The long bulk-fermentation involved in traditional breadmaking processes can be eliminated by introducing the work normally performed by the yeast as mechanical work by machine.

  • This result is known as the 'presumptive coliform count', the presumption being each tube showing fermentation, contains coliform organisms.

  • The effect of supplementing grass silage with soya bean meal on digestibility, in sacco degradability, rumen fermentation and methane production in sheep.

  • Dispensing with fermentation saved time and money - less linen was lost and more ended up as the substance of sheets.

  • Survival under these oxygen-free conditions requires arginine fermentation or denitrification by the use of nitrate or nitrite.

  • Three fermentations were carried out using inocula from three healthy human donors.

  • He turned his attention to problems of alcoholic fermentation.

  • Before further processing, the mixture is probably left alone for fermentation.

  • The debate reflected the fact that a number of investigators had observed connections between putrefaction and fermentation and life processes.

  • Soon after he turned to the research on putrefaction and fermentation, which was published in 1843.

  • Saccharomyces cere isiae strains used for fermentation and ' flor ' film ageing of dry sherry-type wines.

  • Eubacterial levels were highest in the chemostat culture fluid than the biofilm culture fluid in two of the three fermentations.

Betydelse av fermentation

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NYA ORD

European

May 10, 2021

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DAGENS ORD

Shimmer

May 10, 2021

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