Exempel på fennel

• Blanch some fennel in salted water. 

• Serve with fennel and parsley chopped, boil, and put into melted butter, and gooseberry sauce. 

• Some plants grow in this neighbourhood which put me in mind of my native country—the wild fennel. 

• These were baskets or pots filled with earth, in which wheat, barley, lettuces, fennel, and various kinds of flowers were sown and tended for eight days, chiefly or exclusively by women. 

• Under the head of aromatic condiments are ranged cinnamon, nutmegs, cloves, allspice, mint, thyme, fennel, sage, parsley, vanilla, leeks, onions, shallots, garlic, and others, all of them entering into the composition of various sauces in general use. 

• On the coastal dunes in front is missing, the sparzio pungent, the euphorbia sea, the calcatreppola, fennel thorny grass and sand.

• They cured olives are fresh with a firm, meaty texture and a whiff of aromatic fennel.

• Like mixing lilac petals, coriander, chunks of butter, and fennel into a soup.

• Local variations may include other ingredients, such as rosemary, orange rind, fennel seeds, and other dried fruit.

• He holds a fennel staff, tipped with a pine-cone and known as a "thyrsus".

• The first clear evidence of absinthe in the modern sense of a distilled spirit containing green anise and fennel, however, dates to the 18th century.

• It consists of a liquorice-flavoured jelly with additional aniseed and fennel oil flavourings, covered in a layer of 45%-cacao dark chocolate.

• The seeds can be used as a spice, similar to fennel seeds.

• Fennel is one of the easiest to find in the wild.

• Aniseed or fennel can safely be substituted one for the other, as they have a similar flavour.

• This is obtained from the resinous gum of a t ropical plant which is closely related to the fennel family.

• Porchetta is usually heavily salted in addition to being stuffed with garlic, rosemary, fennel, or other herbs, often wild.

• It is believed that the town was originally named so because of an abundance of fennel plants in the area.

• The nettles are chopped very finely, or pured, together with the other ingredients, which typically include chives (or ramson or garlic), and chervil or fennel.

• Cover with boiling water, and add the salt and the pepper, the fennel, the bouquet garni and the saffron.