Exempel på egg white

• Beat egg white until very stiff. 

• Beat egg whites stiffly and add them lightly. 

• Cool mixture and mix in baking powder and beaten egg whites. 

• Mix sugar, unbeaten egg white, vanilla and cold water into a stiff paste. 

• Reserve two egg whites for icing. 

• Computational approaches to study protein unfolding : hen egg white lysozyme as a case study.

• Simulation of the thermal denaturation of hen egg white lysozyme : trapping the molten globule state.

• Structure of hen egg white lysozyme.

• Blood plasma is used mainly in flour confectionery as a substitute for egg white.

• Such foods include dried fruits, cereals, chicken, offal, egg white and gum arabic.

• Certain egg white products are also imported.

• We are told that pasteurised egg yolk and egg white will shortly be available to the general public in the shops, as it is already available to the catering industry.

• Some people will be allergic to proteins in both the egg white and the egg yolk.

• This part of the oviduct is lined with glands that secrete the components of the egg white.

• The egg white is not added for the purpose of giving the drink flavor, but rather acts as an emulsifier.

• Initially, oxygen cocktails were made with egg white.

• An essential element of the oxygen cocktail is the foaming agent, such as gelatin egg white or liquorice.

• The egg white consists primarily of water (87%) and protein (13%) and contains no cholesterol and little, if any, fat.

• It is mainly prepared with a mix of egg white and gum arabic.

• When an egg white is added a champagne saucer is preferable; the silky foam clings more pleasingly to the curved glass.