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It is a magnesium acid salt of glutamic acid.
It is a potassium acid salt of glutamic acid.
It is a magnesium acid salt of phosphoric acid.
In the 17th century, it was named "arcanuni" or "sal duplicatum", as it was a combination of an acid salt with an alkaline salt.
It is an ammonium acid salt of glutamic acid.
The acid salt is usually used in preference to the neutral salt in the etching of glass and related silicates.
Although they had clear morphological characteristics, they consisted of at least three families - acid salts, volatile alkalis, and vinous or inflammable spirits.
Acid salts of polythionic acids do not exist.
Some acid salts may also be found in non-dairy coffee creamers.
Typical acid salts have one or more alkali (alkaline) metal ions as well as one or more hydrogen atoms.
They are found in baking powders and are typically divided into low-temperature (or single-acting) and high-temperature (or double-acting) acid salts.
High-temperature acid salts produce a leavening effect during baking and are usually aluminium salts such as calcium aluminium phosphate.
With the former it thickens up to a stiff unworkable jelly, while mineral acids or acid salts convert it into dextrine, thus diminishing its viscosity or thickening power.
The chromaffin cells of the medulla, named for their characteristic brown staining with chromic acid salts, are the body's main source of the circulating catecholamines adrenaline and noradrenaline.
Justi insisted that he had actually extracted an acid salt from iron without the use of any additional acid spirits or acid salts.
