0 a thick, flat piece of meat or fish, especially meat from a cow:
1 a thick, flat slice of meat or fish that is cooked quickly
The meat had been consumed as ground meat (11 cases), consumed raw by at least six cases, or steak (three cases).
Notice that well-done fits the bill: steaks can be well-done, but you can't well-do steaks.
However, currently if an order for six steaks is made, the restaurant and café area is filled with smoke and overheating in the kitchen is also a concern.
For example, eating a steak dinner at a restaurant and drinking a "malted" at a lunch counter might be counted as repetitions of the same brief activity - eating high-calorie food.
There were four different menus, including items such as eggs and bacon, liver and bacon, steak and kidney pudding and tinned ginger pudding.
One had to clock up a certain number of points to obtain a steak, a piece of mutton or a rasher of bacon.
It is staggering to see haddock selling at a higher price than salmon, and at almost the same price as best steak.
The housewife would prefer to spend the money on beef steak and shell eggs.
中文繁体
肉排, 肉塊, 魚排…
More中文简体
肉排, 肉块, 鱼排…
MoreEspañol
filete, bistec [masculine, singular]…
MorePortuguês
bife…
More日本語
(肉や魚の)ステーキ肉…
MoreTürk dili
biftek…
MoreFrançais
steak [masculine], bifteck [masculine], darne [feminine]…
MoreCatalan
filet…
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