0 used to describe grains that have been heated to a high temperature so that they become many times larger than their original size. Puffed grains are often used in breakfast cereals:
Muri is a type of puffed grain from the Indian subcontinent, made from rice.
It was both puffed and crumpled.
However, the closer the mechanical reproduction comes to the live performance, the more clearly its untruth emerges - particularly as the 'enlarged', puffed-up and hence indistinct sound.
We may at least demonstrate that it is no more than a puffed-up county council.
When you come to cereals in shredded form, like bran, or in puffed or sugarised form, they have not been traditionally sold in specified weights.
Any puffed-up, jumped-up exaggerations such as this will be viewed for what they are worth.