0 a small square piece of bread that is fried or toasted (= heated until it is dry and brown), added to soup or a salad just before you eat it
Serve on a platter with stewed prawns and garnish with croutons.
What is the current status of crouton, for example, or entree, a la carte, or vive la difference?
I suppose that that counts as the crouton affair.
The dish may be eaten with raisins, almonds or bread croutons.
中文繁体
(食用前放入湯或沙拉中的)油煎麵包塊,烤麵包塊…
More中文简体
(食用前放入汤或色拉中的)油煎面包块,烤面包块…
MoreEspañol
picatoste, coscurro, cuscurro…
MorePortuguês
cubinho de pão torrado…
MoreFrançais
croûton…
MoreČeština
kruton…
MoreDansk
brødterning, crouton…
MoreIndonesia
potongan roti kecil…
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