0 a dish made by cooking meat, vegetables, or other foods in liquid inside a heavy container at low heat, or the heavy, deep container with a lid used in cooking such dishes:
lamb casserole
1 a dish made by cooking meat, vegetables, or other foods inside a heavy container at low heat, or the heavy, deep container with a lid used in cooking such dishes
Their labels for the objects included words such as "ashtray" (frequency: 161), "casserole" (frequency: 94), and "carton" (frequency: 83).
In the kitchen there was a small casserole where there were the same white beans.
This same firm had tens of thousands of tins of cooked casserole stew.
I had the feeling by the time we had done with it that it was satisfactorily casseroled.
There is nothing wrong with a good stew or casserole but the ingredients in terms of cost and control are so mixed that we have a genuine problem.
The oysters are baked in the shell or can be made in a small casserole dish or au gratin dish.
The casserole is then stewed at a low temperature.
When used in stews, soups and casseroles they give a rich flavor.
中文繁体
砂鍋燉菜, 砂鍋,煲湯鍋…
More中文简体
砂锅炖菜, 砂锅,煲汤锅…
MoreEspañol
guiso, cazuela, cacerola…
MorePortuguês
ensopado, caçarola…
MoreTürk dili
güveç, güveç tenceresi…
MoreFrançais
cocotte, ragoût…
MoreČeština
kastrol, rendlík, jídlo uvařené v rendlíku…
MoreDansk
ildfast fad, gryderet…
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