0 a unit of energy, often used as a measurement of the amount of energy that food provides:
2 a unit used in measuring the amount of energy food provides when eaten and digested:
Although they were not starvation diets, on 2,555 calories per day the single female factory operatives provide an informed basis for our comparisons.
They had been sweet, of course, a familiar flavor that presumably was associated with calories.
The novelty meant that their flavors were not yet associated with calories and therefore would not have raised my set point.
Figure 26 shows why two foods with the same number of calories can raise the set point by different amounts.
According to the explanation described below, the crucial feature of the fructose water was that it supplied calories with no flavor except sweetness.
The two foods have the same number of calories (we'll assume) so they increase weight the same amount.
Burning many more calories than the average office worker, most messengers can't eat enough to keep up with their body's demand.
The average calories purchased per adult equivalent per day ranged between 1,461 and 1,862 calories.
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