0 a bar or wine shop, especially in a Spanish-speaking country
1 (in a neighborhood with a lot of Spanish-speaking people) a small store that sells food and other items for the house:
Other primary thoroughfares contain limited but necessary amenities like supermarkets, pharmacies, barbershops, hair salons, fast food, bodegas, and cheap shops.
He also converted the ground floor (bodega) into a social hall.
In the past, it was not uncommon for some bodegas to age their red wines for 1520 years or even more before their release.
The typical bodega owns anywhere from 10,000 to 40,000 oak barrels.
In the past the vinegar was given away to staff and family of the owner or sold at the bodega door.
Bodega also provided fresh food, such as vegetables and hot bread, every day.
Large "bodegas" (warehouses) provided long-term storage for preserved foodstuffs and other treated materials.
The only light is the orange glow of a blunt, bodega liquor, and the adolescent rush of first creation.