Примеры bean curd

• This phenomenon can be found in a lot of compound words like red bean, bean curd, and teacup.

• Stinky fermented bean curd is fermented for over six months and is also popular due to its strong creamy flavor.

• This time, the bottom three in the second round needed to make bean curd.

• The alkaline in the water makes the bean curd in the "tofu" soft and mellow when it is heated in ceramic pots.

• Young leaves and stems are collected in early spring time and cooked with other food items such as dried tofu (bean curd).

• His father also operated a bean curd shop.

• In this way the dry bean curd shreds can soak up the flavor of the other ingredients, and the soup is clear but savory.

• Dry bean curd is made by each restaurant that serves it, so the flavor is guaranteed.