Filleted, battered and pan-fried plaice is popular hot or cold as an open sandwich topping together with remoulade sauce and lemon slices.
Breakfast also often consists of open sandwiches.
A sandwich is a food item consisting of two or more slices of bread with one or more fillings between, or one slice in the case of an open sandwich.
The dish would be prepared as an open sandwich, without the bread.
It was originally made as an open sandwich, but the top slice of bread became common by the 1960s.
In haste, he runs out of the hotel with an open sandwich roll, and falls into the water.
Fish stands at the market squares also serve cured salmon ("graavilohi") on rye bread as an open sandwich or "loimulohi".
The chanterelle is usually served as a side dish together with steaks, or fried with onions and sauce served on an open sandwich.
