0 an artificial powder with a fruit flavour eaten as a sweet or used to make a drink, especially for children
1 a sweet, fruit-flavored ice, usually made with milk
The sugared pulp is a foundation of sherbet in the subcontinent.
In the 19th and early 20th century it was a purely ceremonial drink, served to wedding guests as the bride's sherbet in the bridegroom's home.
The sherbet lemon has a citrus taste and is sour and also tangy.
The company even experimented with tomato sherbet.
The museum also holds easel and book miniatures of 17th-19th centuries, lacquered miniatures of 18th-19th centuries and collection of sherbet spoons, made from mulberry tree.
Products containing less milk fat but higher sweetener content are sold as sherbet, and products with no milk fat or dairy analogues are sold as sorbet.
Sherbet is drunk diluted with cold water.
Of these, only sherbet and sheriff do not conventionally alternate between noun and verb.
