pan-fried Betekenis & Definitie

  • En [ ˈpæn.fraɪ]
  • Us [ ˈpæn.fraɪ]

Betekenis van pan-fried In het Nederlands

Meer definities van pan-fried

Voorbeelden van pan-fried

  • There are also a number of flat breads and pulled unleavened pan-fried breads.

  • When served during "dim sum" the cake is usually cut into square-shaped slices and pan-fried before serving.

  • The fish can also be pan-fried or canned kabayaki.

  • The mush is formed into a semi-solid congealed loaf, and slices of the scrapple are then pan-fried before serving.

  • Often there is a brown gravy, and occasionally the meat is either pan-fried with little oil, or simmered in the gravy.

  • Fried eggs over (or side-by-side with) pan-fried potatoes is another common dish, traditionally served with spinach as a third component of the meal.

  • It can be grilled, pan-fried, broiled, or braised for increased tenderness.

  • Sometimes slices of "mmlig" are pan-fried in oil or in lard, the result being a sort of corn pone.

Meer voorbeelden van pan-fried

NIEUWE WOORDEN

European

May 10, 2021

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WOORD VAN DE DAG

Shimmer

May 10, 2021

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