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Considerable strain, however, has been put upon the networks through which non-food resources are shared.
That aside, this is an excellent publication which should be on the bookshelves of all those interested in novel and non-food crops.
Figures 3 and 4 display the information the budget surveys provide on expenditure on person-to-person purchases of non-food goods and services.
The reason is that non-food manufacturing, which as noted above accounts for the majority of hazardous wastes, is also a relatively capital-intensive sector.
Samples of non-food fruits were obtained when monkeys were foraging and broke off a piece of the branch.
Similarly, at the intraspecific level, food-fruits had significantly more fructose and glucose than non-food fruits, but no difference was found for sucrose.
So when analysing self-employment in the cities we should study personto-person purchases of non-food goods and services.
Expenditure on person-to-person purchases of non-food goods is more complicated to interpret.
The other six sectors are food manufacturing, non-food manufacturing, petroleum refining, infrastructure, private services, and government services.
Second, in most developing countries, food and non-food prices vary by region.
As capital, unskilled labor, and skilled labor move out of non-food manufacturing and into other sectors, environmental pressures associated with those sectors increase.
Changes were limited, however, to food- or farm-related attitudes and behaviors and did not spill over into non-food consumption categories.
Four challenges for crop scientists are discussed: lowering crop inputs; the impacts of climate variability and change; optimizing crop quality; and new crops for non-food products.
The remaining neighborhood characteristics are captured by a proxy variable, indicating the median per capita expenditure on food and non-food items, in the neighborhood/community in question.
The activities that caused the greatest difficulty and created most dependence, and in which almost all the respondents participated, were non-food shopping and seeing their families.
