Farmers participating in the project take on other roles in the rice production chain in addition to farming, including parboiling, milling, and trading.
Combs are prepared by parboiling and skinning, then cooking in court-bouillon.
Some suggest parboiling the sweet potatoes before frying, while others call for frying them with sugar.
They are prepared by parboiling, and cooked in a curry until soft.
Parboiling mushrooms before consuming removes the bitter taste present in some specimens, and may reduce the amount of gastrointestinal irritants.
Tapioca can be stored for longer periods by parboiling and drying it, after skinning and slicing it into 0.5 cm thick pieces.
Surplus fat is removed from the ribs, either by cutting or removing after parboiling.
The flesh is extremely peppery, but this offensive taste, along with its toxicity, can be removed by parboiling or pickling.
