Примери за marjoram

• We used to use bay leaves and marjoram and all sorts of other herbs, and it was boiled in a tub and put in a smoking chamber.

• The meat is cubed with the bone and seasoned with pasilla and guajillo chili peppers, cumin, thyme, marjoram, bay leaves, cloves and garlic.

• The meat is ground and mixed with bread, eggs, parsley and various spices, often nutmeg or marjoram.

• It is then all mixed together and, depending on the specific recipe, seasoned with onions, salt, pepper, marjoram, thyme, mustard seeds and allspice.

• It is usually flavored with onion, black pepper, and marjoram.

• The genus includes the important group of culinary herbs, marjoram and oregano.

• Typical seasonings include salt and pepper, mugwort, or marjoram.

• The sides of the tablecloth are decorated with dry wild marjoram.

• Adults feed on flower nectar from various flowers, including dogbane, marjoram, oxalis, white clover, common milkweed, peppermint, cucumber and melon.

• These are stews using black pepper and kitchen herbs like marjoram for spices instead, often made with mixed meats, vegetables and wild mushrooms.

• Popular flavors are herb (parsley, basil, oregano, marjoram, and chives), garlic, ham, and bell pepper.

• Ingredients may include garlic, onions, scotch bonnet peppers, celery, green onions, and herbs like cilantro, marjoram, rosemary, tarragon and thyme.

• It is seasoned with onions, salt, pepper, marjoram, regionally also with cumin, allspice and garlic.

• They are spiced with marjoram, salt, pepper, and garlic, and usually sized to fit the cooking dish.

• Adults feed on nectar from marigold, knotweed, spearmint, wild marjoram, cucumber, dogbane, white sweet clover, and white clover.