0 a type of food consisting usually of meat or fish and vegetables cooked slowly in a small amount of liquid -- (通常由肉或鱼加蔬菜制成的)炖菜,煨菜
1 to cook meat, fish, vegetables, or fruit slowly and gently in a little liquid -- 炖,煨,用文火煮
I have eaten them grilled, boiled, stewed, fried and every other way, including raw.
I am sure that we shall hear that old chestnut—stewed or roasted.
The longer the tea is stewed and the more bitter it tastes, the better they think the tea is.
We generally found that the pot was being stewed over and over again.
By careful cooking—roast, stewed and cold—it lasted for three meals.
They are afraid that the kid will be stewed in.
Yes, a little—and, stewed at home, it is very nice.
My constituent's wife buys stewing beef at £1·63 a pound.
中文繁体
(通常由肉或魚加蔬菜製成的)燉菜,燜菜, 燉,煨,用文火煮, 生氣,發火…
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estofado, cocido [masculine, singular]…
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carne ensopada com vegetais…
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シチュー…
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yahni…
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ragoût [masculine], mijoter, ragoût…
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estofat…
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يَخْني (خُضار مَطْبوخ مَع الَّلحْم)…
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