0 a small ball of dough (= flour and water mixed together), cooked, and eaten with meat and vegetables -- 團子；餃子
apple dumplings 蘋果布丁
He run's a small dumpling and noodle stall.
Another type of dumpling known as "shui jiao" is sometimes served in place of wonton.
Savory grain dishes with a large amount are numerous, such as "sujebi" (dumpling soup) and "beombeok" (thick mixed-grain porridge).
After frying, the dumpling is marinated in "jocheong" in order to preserve it, and eaten as an after-dinner snack.
Kibbeh is a pie or dumpling made with meat and cereal.
Fufu may be described as a dumpling although in actual sense, it is not.
Mashing the rice, it forms a sticky white dumpling.
Ottogi also manufactures instant ramen, noodle, pre-washed rice, dumpling, tea and many more.
