0 an illness in which the body's solid waste is more liquid than usual and comes out of the body more often -- 腹瀉
The risk of diarrhoea was lower among those consuming boiled water but this finding was not statistically significant.
An educated father could also positively influence weaning practices, thus limiting the prevalence of diarrhoea.
Three individuals who did not have diarrhoea were excluded.
Causes of diarrhoea morbidity were assessed for admissions of children less than 5 years of age.
A second classification of ' diarrhoea-associated admissions ' was made if any of these codes were listed as any of the 15 possible diagnostic codes.
Symptoms included diarrhoea (100 %), abdominal cramps (76 %), vomiting (46 %), and fever (46 %).
Because of the slowed transit through the bowel, overeating leads to nausea, vomiting and diarrhoea.
The most likely cause for the association between self-reported diarrhoea and water consumption is recall bias.
