0 a basic food made by mixing and baking flour, water, and sometimes yeast (= substance that makes it rise) -- хлеб
The price of proprietary breads is still under consideration and for the time being will remain unchanged.
Many breakfast cereals and a number of breads are already fortified with folic acid.
Speciality breads containing no added calcium are, however, available from most bakers.
I am aware, however, that many breakfast cereals and a number of breads are fortified.
Therefore, there may be some prices increases for these speciality breads.
There has seldom been a wider variety of breads available.
I have deliberately excluded buns, rolls, biscuits, cakes and fancy breads which are relatively expensive.
The exclusion, for instance, of diet or special breads will not please a number of elderly consumers.
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