Ozone and chlorine dioxide are powerful oxidants that produce less well-known harmful by-products, but do not provide a disinfectant residual.
The choice of a chemical disinfectant involves a compromise between activity, toxicity, and ease of use.
In combination with antibiotics or even simple disinfectants, the "bioelectric effect" has been described.
In addition, enhanced water temperatures also promote chemical reactions between disinfectants and oxidizable matter, leading to a faster depletion of the disinfectant.
More data are needed on the effects of these biocides and disinfectant bio-products upon oral tissues and dental materials.
However, wiping of surfaces without disinfectant and using the same rag elsewhere could actually help to spread the pathogen.
Here they appreciated that comparison with phenol was not always appropriate, and that carryover of disinfectant into the detection tubes might be a problem.
Efficacy of commonly used disinfectants for the inactivation of calicivirus on strawberry, lettuce, and a food-contact surface.
中文繁体
(尤指用於廁所、廚房表面消毒的)消毒劑,除菌劑…
More中文简体
(尤指用于厕所、厨房表面消毒的)消毒剂,除菌剂…
MoreEspañol
desinfectante, desinfectante [masculine]…
MorePortuguês
desinfetante…
More日本語
消毒剤…
MoreTürk dili
mikrop öldürücü, dezenfektan…
MoreFrançais
désinfectant [masculine], désinfectant…
MoreCatalan
desinfectant…
More