malt extract Meaning & Definition

  • En [ ˌmɒlt ˈek.strækt]
  • Us [ ˌmɑːlt ˈek.strækt]

Meaning of malt extract In English

More Definitions of malt extract

Examples of malt extract

  • They include barley in the hands of maltsters malting for distillers (making yeast), vinegar brewers, and malt extract manufacturers, the whole of which stocks have been requisitioned.

  • Its use on all soils seems to resemble somewhat the giving of cod liver oil to a sickly child when malt extract would be a more appropriate remedy.

  • In addition, there are to be new duties on manufactured meat and fish products, sugar confectionery, malt extract and even salt, apart from a number of other secondary foodstuffs.

  • Commercial kvass, especially less expensive varieties, is occasionally made like many other soft drinks, using sugar, carbonated water, malt extract, and flavourings.

  • Malt extract can be either dry or in a syrupy, liquid form.

  • Must is made of carbonated water, sugar, hop extract, malt extract, spices, caramel colouring, citric acid, and preservatives.

  • Home brewers who cultivate yeast frequently use dried malt extract and agar as a solid growth medium.

  • An alcoholic beverage based on malt is classified as beer if the weight of malt extract exceeds 67% of the fermentable ingredients.

More Examples of malt extract

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