0 a Mexican dish of meat and vegetables cut into strips, cooked, and wrapped inside a tortilla (= thin, round bread)
She said that the chicken fajitas have lost their luster.
Several other 1990s-debuted menu items, including fried chicken, pasta, fajitas, and pizza failed as well.
Then one chooses a meat, either taco meat, fajita chicken, steak, or no meat.
The exact time in which the dish was named "fajita" is unclear.
Flour tortillas are also used to make fajitas, sandwiches, casseroles and stews, and hot dogs, and there are numerous other uses.
In many restaurants, the fajita meat is brought to the table sizzling loudly on a metal platter or skillet, with the tortillas and condiments.
The fajita was in the traditional thin wrapping paper.
Founded in 1982, the restaurant is known for its selection of fajitas and wide selection of margaritas.
