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Perennial cash crops include cashew and coffee, as well as banana, mango, pomelo, and durian.
The etymology of the word pomelo is uncertain.
In agriculture, tea and pomelo are the specialties for this township.
In recent years, islanders have cultivated fruit trees such as pomelo, jackfruit, dragonfruit, sugar-apple and guava.
Dagul explains that these contained gifts for the family back home - fruits such as "marang", mangosteen, durian, "suha" (pomelo) and rambutan.
Different types of fruits grown along the hilly terrain include longkong, langsat, mangosteen, durian, banana, pomelo, rambeh, and rambutan.
Pomelo sections can be fashioned into unicorns, rabbits, or dogs.
A local variety of pomelo is widely grown, known as "buntan" in min and "wendan" in wu dialect.
There is molecular evidence that all other cultivated citrus species arose by hybridization among four ancestral types, which are the citron, pomelo, mandarin and papeda.
The town is also famous for pomelo fruit.
Recently the word pomelo has become the more common name, although pomelo has historically been used for grapefruit.
While all oranges are likely of hybrid origin between the pomelo and the tangerine, blood oranges originated as a mutation of the sweet orange.
Citrus products like calamansi, dalandan and pomelo are also abundant here together with rambutan and lanzones.
It consistsof slices of assorted tropical fruits such as jambu air (water apple), pineapple, raw mangos, "bengkoang" (jicama), cucumber, kedondong, raw red ubi jalar (sweet potato) and "jeruk bali" (pomelo).
