There is some evidence that the optimum farm size for a dairy farm until 1750 was between 75 and 200 acres.
The milk given to the calves until weaning originated from a non-infected commercial dairy farm.
Coupling between cooperating farms usually occurs within 10 miles of the dairy farm.
Improving the nutrient status of a commercial dairy farm, an integrated approach.
For land-coupled farms, it was assumed that silage corn grown on potato farmland was managed entirely by the dairy farm in a land swap.
Only about 1.4% of potato farms, 2.5% of dairy farms, and 5.3% of potato and dairy farm cropland are integrated.
Risks of contracting leptospirosis on the dairy farm.
In both instances, the land/feed-coupled dairy farm conducted some crop production operations.
