Similarly, nine grocers were listed in 1797, 11 in 1826 and 19 in 1839.
She was a petite bourgeoise, a grocer's daughter; they were mostly upper-middle class or upper-class and also wealthy.
There were also accountants, lawyers, doctors, coal merchants, inn and hotel keepers, grocers and butchers all aged over 65.
Implicated foods were collected from identified grocers and restaurants for laboratory investigations.
Small businesses and trades, including butchers, bankers, grocers, cafe owners and bar owners, accounted for twenty per cent of ration card fraud.
During one depression (in 1342) a grocer was able to lend £40 to a knight, and while the horizons were closing, in 1410, another bequeathed £1,000.
A fourth theme is the activity of individual grocers, as revealed by their debts and acquisition of property.
This empathy, indeed sympathy, creates a rather distorted view of the grocers' overall economic performance.
