0 in South Asian cooking, a mixture of spices and yogurt (= slightly sour, thick milk) used in preparing meat, cheese, etc. for some dishes and in the names of these dishes: --
chicken tikka
The word tikka means bits or pieces.
Chicken tikka masala is served in restaurants around the world.
Other companies also offer spice mixes and ready-to-eat variants of paneer tikka.
Traditional foods include "chanp", "chirray", "batair", kababs and "tikka".
Red tikka marks are traditionally used in wedding ceremonies as well as in everyday life.
Nowadays the tikka ceremony is usually combined with the engagement.
Tikka dishes traditionally go well with mint chutney.
Chicken tikka masala has long been amongst the nation's favourite dishes.
