0 a Japanese dish consisting of meat or fish cooked in a sauce made with soy sauce and other flavourings:
They're businesses where locals go to get their nails done, or eat teriyaki and chow mein.
Be careful with teriyaki because the sauce can contain a lot of sugar.
Shaped seitan products, in the form of ribs and patties, are usually flavored with barbecue, teriyaki, or other savory sauces.
Grilling meat first and pouring the sauce on afterward or using sweet sauce as a marinade are other non-traditional methods of cooking teriyaki.
Dishes such as sushi, tempura, and teriyaki are some of the foods that are commonly known.
Mirin is used in teriyaki sauce.
