0 to make fruit or vegetables into a thick, smooth sauce by crushing them, usually in a machine:
Purée the strawberries in the liquidizer and add the lightly whipped cream.
1 a thick, smooth sauce made by crushing fruit or vegetables:
apple purée
Add two tablespoonsful of tomato purée.
2 to crush food into a thick, soft sauce:
Puree the bananas thoroughly in a blender.
We have strong reason to believe that the hazelnut puree is responsible for the outbreak.
That particular canned hazelnut puree is used only in yoghurts.
Our consumption of fresh, canned and puree tomatoes in 1949 was 181 lb.
We went with no specious promises, no bribes of public money, no promises of unlimited expenditure out of an apparently bottomless public puree.
These included such varied goods as toothpaste, detergent, fish fingers, tomato puree, solvents and even dry and wet dog and cat food.
The result is a firmer, more robust and riper tomato which makes a tomato puree with 40 per cent less waste and which costs less.
Nevertheless, every outbreak increases the sum of human knowledge, and we shall find out exactly what happened to allow that particular consignment of hazelnut puree to become infected.
Other fruits or even flavoured liqueurs (peach schnapps, for example) are sometimes substituted for the peach puree.
中文繁体
把(水果或蔬菜)壓(或碾)成泥, (水果或蔬菜壓製成的)醬,泥,糊…
More中文简体
把(水果或蔬菜)压(或碾)成泥, (水果或蔬菜压制成的)酱,泥,糊…
MoreEspañol
hacer un puré con, puré…
MorePortuguês
fazer purê com, purê…
MoreFrançais
purée…
MoreČeština
protlak, kaše…
MoreDansk
puré…
MoreIndonesia
bubur…
More