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They are made from vanilla shortbread covered in a fudge ganache.
Each case is covered in a ganache of the same flavor as the filling, and then joined decorated with piped buttercream frosting.
The macaron is commonly filled with ganache, buttercream or jam filling sandwiched between two biscuits.
Other desserts include rum cake and chocolate ganache.
The cake is topped with a chocolate glaze (such as ganache) and sometimes powdered sugar or a cherry.
The company also expanded its product portfolio from chocolate bars to include ganache, caramel, mints, hot cocoa and chocolate-dipped fruit.