1 the lower part of the leg of a chicken or similar bird eaten as food:
chicken drumsticks
3 the lower part of the leg of a turkey (= large bird) or chicken eaten as food:
turkey drumsticks
Inghams also produce packaged chicken products for most supermarkets that are pre-packaged including drumsticks, thighs, breast filets, wings and mince.
They are popularly known as drumsticks due to the shape of their inflorescences.
Other things, such as throwing drumsticks around and landing them on drums, are also seen in the video.
Rounded drumsticks containing the seeds appear later, formed from the old flower parts.
Dark meat (legs, drumsticks and thighs) pieces are typically cheaper than white meat pieces (breast, wings).
They were usually played with drumsticks, mainly for martial purposes but also in chamber music, dance and processional music and probably for accompanying songs.
The length of the drumsticks is 25-27 cm.
The leftmost performer plays a small "taiko", set on a stand before him, with two drumsticks.
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